Red Chilli Powder

Red chilli powder is an inevitable spice of most of the Indian dishes. Indian spicy food preparations of almost any kind get a touch of red chilli powder for a bright red color and a hot, tongue tingling flavor.

Spice is always nice to make your food more interesting and tasty to eat. The Indian dishes without chilies are just incomplete. Most of the dishes served across India are incorporated with different chilies by adding liberal amount of it.

• Kashmiri Chilly

• Hot chilly poweder

These are the most popular chilies that are commonly used nationwide. When chilly is consumed in right amount then it has various medicinal properties and magical curative benefits too. You would not believe but this is true that there are more than 400 varieties of chilies across worldwide. India is taken as major producer of chilly after China.